8:00 am - 10:00 am - Set-up and decorating crew needed
10:00 am - 12:00 pm - Getting the food prepped for serving
11:45 am - 2:00 pm - Servers
11:45 am - 2:00 pm - Greeters and Hosts
Cooked food donations are also needed, including: Turkeys, Fish, Chicken, Macaroni and Cheese, Cornbread, Mash Potatoes, Candid Yams, Corn, Vegetables, Side Dishes, Dinner Rolls, Desert, Drinks, Cups, Napkins, Utensils.
For additional information, or to communicate the time you would like to volunteer or the food you would like to donate, send an e-mail to tscotland@gmail.com or call 718 276-4630 ext 105 to arrange drop-off.